Friday, May 24, 2013
Mysore pak is a sweet made just from three main ingredients but the outcome is always heavenly.I always wanted to know the sweet history as to how it got its name,who created this name and recipe and here is what i found.
"Legend is that Mysore pak was first created in the kitchens of the Mysore Palace by a palace cook named Kakasura Madappa out of the above ingredients. The cook at the Mysore Palace kitchen simply made a concoction of besan, ghee and sugar. The sweet that was formed delighted the royalties so much that it became a "Royal Sweet". When asked its name, Madappa obviously didn't have its name, so he simply called it the ‘Mysore pak’, a delicacy from the Mysore Palace. The king relished the sweet so much that he got Madappa to set up shop outside the palace grounds so that it could be made available to common people"(SOURCE:https://en.wikipedia.org/wiki/Mysore_pak)